The Plant-Based Field Bar is naturally sweetened with dates, agave nectat, and tapioca syrup, which provides the sugar content as seen on the nutrition panel.

Yes, the Field Bar is tested and certified by Informed Sport.

Informed Sport is a global independent supplement testing and certification program designed to test supplements for elite athletes and drug-tested personnel. It is the only global certification program that tests every single batch of product before it’s released to market.

Products are tested against the various prohibited substance lists including, but not limited to, WADA, NFL, MLB, NBA, NHL, MLS, PGA, LPGA, WTA, NCAA, and USADA. Testing includes over 250+ prohibited substances in sport. When an athlete sees the Informed Sport quality mark, they can know it has been tested to the highest of standards. With Informed Sport, you can be confident your reputation is in safe hands.

Yes, the Field Bar is a gluten free product. We tested every batch to ensure our quality standards.

**According to the Food and Drug Administration (FDA) a product is considered "gluten free" as long as it contains less than 20 parts per million (ppm) of gluten.

Store in a cool, dry place.

​WARNING: This product can expose you to chemicals including arsenic, which is known to the State of California to cause cancer. For more information, go to www.P65Warnings.ca.gov.

For more information on Proposition 65 and our products, go HERE.