Directions

1. Mix together oats and protein powder in a mason jar or Tupperware container. Mixing the protein powder into the oats first helps ensure it’s evenly distributed. 

2. Stir in oat milk until evenly mixed. 

3. Stir in almond butter. It’s ok if it’s not fully mixed. 

4. Refrigerate overnight, for at least 12 hours. 

5. Remove and top with whatever you’re in the mood for! I love this with banana and pistachios. Blueberries and lemon zest are another great option.